Back to Dictionary
煎炒
jiānchǎo
1. to lightly fry

Character Breakdown

煎
jiān
to fry in fat or oil; to boil in water
HSK 6 13 丶
炒
chǎo
to boil, to fry, to roast, to sauté; to trade stock
HSK 5 8 丶

Metadata

Category
Chinese